Baked Donuts Recipe – Baked Funfetti Donuts

Prep Time 7 hours 25 minutes
Cook Time 7 hours 25 minutes


For Donuts:

  • 2 and 3/4 cup Funfetti Pillsbury Cake Mix boxed
  • 3/4 cup of Buttermilk no buttermilk? You can make it from milk and vinegar or lemon
  • 2 Large Eggs
  • 2 tablespoon melted Butter

For Glaze:

  • 1 cup of Powdered Sugar
  • 1 teaspoon Vanilla
  • 3 tablespoon Milk i prefer to use whole milk


  1. Preheat oven to 425 degrees.
  2. Mix cake mix, melted butter, eggs and melted butter, stir until well combined.
  3. Pour mixture to a Ziploc Bag & cut corner for piping. Or Use a Piping bag.
  4. Pipe into a donut pan filling 2/3 of the way (don't cover the center hole)
  5. Bake 8 minutes, or until tops rebound when lightly pressed.
  6. Let donuts cool 3 minutes then remove to a cooling rack.
  7. In a bowl big enough to dip donuts, mix glaze ingredients and stir until smooth.
  8. Dip the tops of each donut in the glaze then let the glaze drip off.
  9. Place donut on wax paper (glaze side up).
  10. Decorate with sprinkles.
  11. Let glaze set then enjoy!