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It's that time of year again – when ghouls, goblins, and ghosts come out to play! And what better way to get into the spirit of things than by enjoying a delicious Halloween caramel apple? Here is a simple recipe for making these spooky sweets at home. Don't forget to check out our other Halloween Recipes for some more great ideas. Enjoy!
Why are Caramel Apples associated with Halloween?
Caramel apples are associated with Halloween because they are a popular treat that is often given out as a Halloween candy. They are also considered to be festive food because of their autumnal colors.
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Can you use googly eyes or other decorations on them?
Yes, you can put googly eyes or other decorations on caramel apples. Some people like to put nuts, chocolate chips, or sprinkles on their caramel apples. Others prefer to use whipped cream, frosting, or melted chocolate as a coating. There are many different ways to customize your caramel apples. Have fun and be creative!
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What's the difference between candy apples and caramel apples?
The difference between candy apples and caramel apples is that caramel apples are coated in a layer of melted caramel, while candy apples are coated in a layer of melted sugar.
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How do you store caramel apples?
There are a few ways to store caramel apples. The easiest way is to place them in a sealed container or bag and store them in the fridge. This will help keep them fresh for a few days.
What you need to make these Halloween Caramel Apples
Wooden Sticks – These wooden skewer sticks are perfect for cooking and baking alike. They're long which makes them great for shish kabobs, marshmallows, fruit, and more. They're made of durable wood that won't splinter or break, and they have a smooth finish for easy cleaning.
Saucepan – Whether you're melting chocolate, cheese, or even ice cream, saucepans are the perfect tool for the job. Made from high-quality materials, saucepans heat evenly and thoroughly, so you can get perfect results every time.
Mixing Spoons – These high-quality silicone mixing spoons are perfect for baking and cooking. They are made of durable silicone that can withstand high temperatures, and they have a comfortable grip that makes them easy to use. Whether you're stirring up a batch of cookies or making a cake, these mixing spoons will make the job easier.
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Ingredients for Halloween Caramel Apples
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Directions to make Caramel Apples
Prepare all ingredients.
Wash the apples, and insert wooden sticks in the middle.
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In a saucepan, mix sugar and water. Cook over low heat for about 10 minutes until sugar dissolves and caramelizes.
Mix everything for the glaze.
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Dip each apple in caramel, and let dry.
Draw a gossamer with icing.
Related: 35 Halloween Snack Ideas for Kids!
Halloween Caramel Apples
These Halloween Caramel Apples are hand-dipped in rich, creamy caramel and then covered in your choice of spooky Halloween toppings.
- 6 Apples
- 1 1/2 cups Sugar
- 8 tsp Water
- 1 cup powdered sugar
- 1 tbsp milk
- Prepare all ingredients.
- Wash the apples, and insert wooden sticks in the middle.
- In a saucepan, mix sugar and water. Cook over low heat for about 10 minutes until sugar dissolves and caramelizes.
- Mix everything for the glaze.
- Dip each apple in caramel, and let dry.
- Draw a gossamer with icing.
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Caramel apples are the perfect treat for Halloween! They’re easy to make, and you can get creative with the toppings. We hope you give this recipe a try – be sure to share pictures of your finished product in the comments, we can't wait to see them. Happy Halloween!
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