Get into the Halloween spirit with these spooky and delicious Ghost Scones! Whether you're hosting a Halloween party or simply looking for a fun treat to enjoy, these ghost-shaped scones are sure to impress. Made with flaky and buttery dough, these scones are not only adorable but also incredibly tasty. With their cute ghost faces, they are perfect for kids and adults alike. So, grab your apron and get ready to whip up a batch of these hauntingly delicious Ghost Scones that will delight everyone this Halloween season.
What are ghost scones?
Ghost scones are a fun and spooky twist on traditional scones. They are typically made with a basic scone dough that is shaped into ghost-like figures before baking. These adorable treats are perfect for Halloween parties or any ghost-themed event.
Related: Spooky Halloween Brownies
Can I use different flavors in my ghost scones?
Absolutely! While traditional scone flavors like plain, blueberry, or cranberry work well, you can get creative with different flavors. Consider adding lemon zest, chocolate chips, or even pumpkin spice to the dough for a unique twist. Experiment with flavors to find your favorite combination.
Halloween Cookbooks
- Hardcover Book
- Gallagher, Cayla (Author)
- English (Publication Language)
- 224 Pages – 08/03/2021 (Publication Date) – Skyhorse (Publisher)
- Betty Crocker Halloween Cookbook
- Betty Crocker (Author)
- English (Publication Language)
- 208 Pages – 08/10/2012 (Publication Date) – Betty Crocker (Publisher)
- GARIBOVIC, ADELISA (Author)
- English (Publication Language)
- 168 Pages – 09/24/2020 (Publication Date) – Independently published (Publisher)
Can I make ghost scones ahead of time?
Yes, ghost scones can be made ahead of time. You can prepare the dough and shape the ghost figures, then cover and refrigerate them until ready to bake. When you're ready to serve, simply bake them as directed in the recipe. This can be a time-saving option for parties or gatherings.
Special utensils needed to make ghost scones
Measuring Cups and Spoons – Looking for an easier way to measure ingredients? These measuring cups and spoons are a must-have in any kitchen. They make it quick and easy to get the perfect measurements.
Baking Sheets – This is a must-have for all of your kitchen needs! This durable sheet is made from heavy-duty aluminized steel that guarantees even heat distribution and prevents warping. It also has a non-stick coating that ensures quick and easy release of your baked goods. Plus, the edges are rolled to provide extra strength and make storage simple.
Mixing Bowls – Looking for versatile and reliable mixing bowls? Look no further than these glass bowls! Ideal for a variety of tasks, from mixing ingredients to whisking up dressings and sauces, this bowl is a kitchen essential. Made from durable materials, it's built to last, meaning you'll enjoy years of trouble-free use.
Whisk – Looking for an easy way to whip up some delicious food? Look no further than our whisks! These handy cooking utensils are perfect for helping you create all sorts of meals, from simple scrambled eggs to elaborate cakes.
Related: Hot Dog Mummies Recipe
Food Storage Options
- Rubbermaid brilliance; 100 percent leak proof, airtight food storage containers feature crystal clear, BPA free triton plastic that offers 360 degree clarity, and helps keep food fresh and secure
- Food containers are clear like glass so you can always see what’s inside, but are light and easy to carry; Stain and Odor resistant material keeps plastic food container looking like new
- VERSATILE & CUSTOMIZED DESIGN: With their clear design, these kitchen organizers and storage allow for easy identification of contents, eliminating the guesswork. Comes in a set of 20 clear plastic containers with 20 lids. Boxes of different sizes can hold various types of food to meet different kitchen storage needs
- SAFE AND THICKENED PLASTIC MATERIAL: Dedicated to developing superior kitchen organization for 15 years and which can protect safe for your health better. Our plastic storage containers with lids are made of upgraded food-grade polypropylene material.100% BPA free food storage plastic and reusable
- Perfect Size for All Your Storage Needs: This 40-piece set includes 20 containers and 20 different sized lids from 1.2 to 50 ounces to meet different kitchen storage needs. Rectangular (2*50.7oz, 2*33.8oz, 2*16.9oz, 2*8.1oz); Square (1*40.6oz, 1*23.7oz, 1*13.5oz, 1*5.7oz); Round (1*40.6oz, 1*23.7oz, 1*13.5oz, 1*6.1oz, 4*1.2oz)
- Safe and Durable Material: Food containers with lids airtight are made of polypropylene material, BPA free and reusable. Our food storage containers can be stored in the refrigerator, heated in the microwave, and washed in the dishwasher. Remove the lid while heating to avoid steam buildup.
Ingredients for Ghost Scones
Salt
Butter
Milk
Eggs
Related: Witches Brew Cupcakes
Directions to make Ghost Scones
Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and set aside.
In a large bowl, whisk flour, brown sugar, baking powder, salt, and cinnamon until well incorporated.
Cut butter into flour mixture until flour compacts easily.
Related: Easy Halloween Caramel Apples
In a small bowl, whisk eggs, maple syrup, and milk.
Make a well in the flour mixture and add the egg mixture.
Fold egg mixture into dry ingredients until well incorporated.
Related: Scarecrow Graham Crackers
Turn dough out onto the floured surface and roll out until ¼ in thick
Using a 2-inch circle cutter cut out circles in the dough.
Place dough on the prepared baking sheet and using your finger make 3 holes for the eyes and mouth of the ghost.
Brush scones with maple syrup and bake for 10-15 minutes.
Related: Mummy Brownies Recipe
Once Scones are completely cooled, sprinkle powdered sugar on your scones.
Ghost Scones
Ingredients
- 3 cups flour
- 2 tsp baking powder
- ¼ tsp salt
- 1 TBS cinnamon
- ½ butter grated
- ½ cup brown sugar
- ½ cup maple syrup
- ¼ cup milk
- 2 eggs
- Powdered Sugar
Instructions
- Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and set aside.
- In a large bowl, whisk flour, baking powder, salt, and cinnamon until well incorporated.
- Cut butter into flour mixture until flour compacts easily.
- In a small bowl, whisk eggs, maple syrup, and milk.
- Make a well in the flour mixture and add egg mixture.
- Fold egg mixture into dry ingredients until well incorporated.
- Turn dough out onto the floured surface and roll out until ¼ in thick
- Using a 2 inch circle cutter cut out circles in the dough.
- Place dough on the prepared baking sheet and using your finger make 3 holes for the eyes and mouth of the ghost.
- Brush scones with maple syrup and bake for 10-15 minutes.
- Once Scones are completely cooled, sprinkle powdered sugar on your scones.
Notes
- The dough will be sticky just use some extra flour to help it not stick
- Make sure you stretch out your dough or your holes will close up during baking
- If the holes do close use a straw while warm to make the holes again
- To make them extra spooky add some fake blood or strawberry syrup
Recommended Products
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These ghost scones are not only delicious but also a fun and whimsical treat to enjoy during the Halloween season. Whether you choose to make devil's food scones, boo-berry scones, or any other variation, these spooky treats are sure to delight both kids and adults alike. So, gather your ingredients, unleash your creativity, and indulge in the magic of making ghost-shaped scones that will add a touch of spookiness to your Halloween festivities. Happy baking!
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