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Welcome to the most decadent, chocolatiest brownie recipe you'll ever bake! If you love all things chocolate, then these Monster Love Brownies are just perfect for you. Rich layers of dark and milk chocolate sit atop a gooey fudge center creating what can only be described as an indulgent treat! Not to mention they're extremely easy to make – so get your mixing bowls ready and let's dive into how to make these yummy creations.
Why are my brownies not getting a flaky top?
The key is in understanding why your brownies may not be turning out as expected. The most common reasons for an un-flaky top are either too much moisture or not enough fat. Too much moisture can come from overmixing the batter or using ingredients that are too moist (like fresh fruit, if you're making fruity brownies). Not enough fat can also contribute – if there isn't enough butter or oil adding richness to the batter then the top won't crisp up as well.
What is the secret to moist brownies?
Once you've chosen the right mix, it's time for proper preparation. Make sure you preheat your oven beforehand, as this will ensure even baking through your brownie batter once it goes in. When adding eggs, use room temperature ones rather than cold as this will help them blend better with other ingredients like butter or oil that may be required in the recipe instructions on the back of the box. And if possible, stir by hand using a sturdy wooden spoon – again this will help create an evenly blended mixture without overworking it (which could result in tougher brownies).
Should you put brownies on the top or bottom of the oven?
Generally speaking, if you’re baking an old-fashioned or classic recipe that calls for butter and/or vegetable oil, then placing them at the bottom of your oven is usually best. This allows for consistent heat distribution across your batter as it cooks. If you’re using a recipe with melted chocolate instead (like fudgy brownies), then they should be placed on top of your oven rack. The higher temperature at the top helps give these types of recipes their signature glossy sheen and crunchy edges.
Do you bake brownies covered or uncovered?
It depends on several factors, such as the type of brownies you are making and the desired consistency. Generally, if you're trying to achieve a chewy or gooey texture in your brownie, then it's best to cover them with aluminum foil during baking. Doing so traps moisture in the pan and helps prevent over-baking. For cakes or cakier brownies, it is not necessary to use a foil covering but can be used for an even bake.
Awesome Dessert Cookbooks
Special Utensils to make Monster Love Brownies
Mixing Bowls – Looking for versatile and reliable mixing bowls? Look no further than these glass bowls! Ideal for a variety of tasks, from mixing ingredients to whisking up dressings and sauces, this bowl is a kitchen essential. Made from durable materials, it's built to last, meaning you'll enjoy years of trouble-free use.
9×13 Baking Dish – Get your bake on with the Wilton Recipe Right 9 x 13 baking dish! With an impressive non-stick coating for easy release and quick cleanup, this dish is ideal for anything from a brownie pan to a pizza pan. Not to mention, it has a lid made of plastic so you can take that casserole, or homemade cookie sheet wherever your heart desires. Plus, this baking dish is even dishwasher safe! For best results, however; wash it with warm soapy water after each use.
Heart Cookie Cutter – Make food and fun come together with this heart shaped cutter set! Whether you're baking for a special occasion or just want to make ordinary days even more special. This set of three unique heart shapes will provide endless possibilities. Cut cookies, sandwiches, and use them as party favors or in crafts to create memorable moments! You can trust in the quality of these cutters crafted from metal that will cut neatly every time so your finished products have a perfect finish. With this heart shaped cutter set, your ordinary becomes extraordinary.
Piping Tip – This durable tip features multiple openings to accommodate any desired designs — from small stars and rosettes to wider ribbons and cordons. All of the openings are easy on the eyes, providing a smooth yet detailed finish so you can whip up something truly unique that will wow your guests!
Decorating Bag – These piping bags are ideal for decorating desserts! They come in a set of 24, so you'll have plenty to choose from when it comes to designing your perfect creations.
Monster Love Brownies Ingredients
Directions for Monster Love Brownies
Preheat the oven to 350 degrees.
Combine the brownie mix and ingredients, mixing well.
Pour the brownie batter into the prepared baking dish.
Bake for 18-22 minutes.
Remove from oven and let cool completely.
Use the heart cookie cutters to cut the brownies
Gently squeeze the frosting out and onto the brownie
Give each frosted brownie a few candy eyes
Repeat with all the brownies
- 1 box of brownie mix, any brand
- 2 eggs
- 1/2 C. vegetable oil
- 3 tbsp. water
- pink frosting (I used Pillsbury strawberry frosting)
- candy google eyes
- Preheat the oven to 350 degrees.
- Line a 9x13 baking dish with foil and spray with non-stick cooking spray.
- Combine the brownie mix and ingredients, mixing well.
- Pour the brownie batter into the prepared baking dish.
- Bake for 18-22 minutes.
- Remove from oven and let cool completely.
- Use the heart cookie cutters to cut the brownies
- Attach the frosting tip and fill the piping bag with frosting
- Give each frosted brownie a few candy eyes
- Repeat with all the brownies
On Valentine's Day, these Monster Love Brownies are a must-have. Whether you're sharing them with family and friends or just enjoying them for yourself, this delicious treat is sure to make your February 14th even sweeter. From its velvety chocolate center to its endless possibilities when it comes to mix-ins and toppings, the Monster Love Brownie will take your taste buds on a journey they won't soon forget.