These Red White & Blue Chocolate Dipped Oreos are PERFECT for ANY BBQ but especially Memorial Day, July 4th, and Labor Day! They are so easy to make and the kids love the colors and the adults will be impressed by your talent to make a very pretty dessert! These are part of our Tailgate Food Ideas List.
Red White & Blue Chocolate Dipped Oreos
You really can not go wrong with these chocolate-dipped Oreos. Change them up and make them for all holidays with different colors.
Related: Easy No Bake Oreo Truffle Recipe
INGREDIENTS
24 Oreos
4 oz White Melting Candy
2 oz Red Melting Candy
2 oz Blue Melting Candy
DIRECTIONS
Line a cookie sheet with parchment paper.
Melt white melting candy by heating in the microwave for 30 seconds, then stirring and repeating until melted and smooth ( I do about 15-second increments after that).
Dip each cookie in white chocolate and flip to coat. Remove from chocolate allowing excess to drip off and place on lined sheet.
Allow to cool and set for at least 15 minutes or more.
Related: Oreo Cookie Recipe & Green Stripe Chocolate Covered Oreos
I like to take a knife and shave any excess melting candy off of the cookies to keep a nice shape.
Next, melt red candy by heating in the microwave for 30 seconds, then stirring and repeating until melted and smooth.
Dip each cookie in red chocolate to coat one end only about 1/3 of the cookie. Allow excess to drip off and place back on lined sheet.
Allow to cool and set for 15 minutes or more.
Related: Frozen Oreo Pudding Pops
Finally melt blue candy by heating in a microwave for 30 seconds, then stirring and repeating until melted and smooth.
Dip each cookie in blue chocolate to coat the opposite end (not the red end), about 1/3 of the cookie. Allow excess to drip off and place back on lined sheet.
Allow setting for 15 minutes or more than serve! I personally like to refrigerate the cookies for an hour or two, they just taste better cold!
Tip: You can use any colors to make these. Use black and orange for Halloween or white, red and green for Christmas, or match them to any birthday theme!
Red White & Blue Dipped Oreos
Instructions
- Line a cookie sheet with parchment paper.
- Melt white melting candy by heating in the microwave for 30 seconds, then stirring and repeating until melted and smooth ( I do about 15-second increments after that).
- Dip each cookie in white chocolate and flip to coat. Remove from chocolate allowing excess to drip off and place on lined sheet.
- Allow to cool and set for at least 15 minutes or more.
- I like to take a knife and shave any excess melting candy off of the cookies to keep a nice shape.
- Next melt red candy by heating in the microwave for 30 seconds, then stirring and repeating until melted and smooth.
- Dip each cookie in red chocolate to coat one end only about 1/3 of the cookie. Allow excess to drip off and place back on lined sheet.
- Allow to cool and set for 15 minutes or more.
- Finally melt blue candy by heating in a microwave for 30 seconds, then stirring and repeating until melted and smooth.
- Dip each cookie in blue chocolate to coat opposite end (not the red end), about 1/3 of the cookie. Allow excess to drip off and place back on lined sheet.
- Allow setting for 15 minutes or more than serve! I personally like to refrigerate the cookies for an hour or two, they just taste better cold!
Notes
You can use any colors to make these. Use black and orange for Halloween or white, red and green for Christmas, or match them to any birthday theme!
Nutrition Information
Yield
24Serving Size
1 oreoAmount Per Serving Calories 56Total Fat 2gUnsaturated Fat 0gSodium 55mgCarbohydrates 8gSugar 4g
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