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It's that time of the year and pumpkin everything is here. They are adding pumpkin spice to things that should not have pumpkin spice like chips. Seriously. Regardless every year we make these pumpkin spice truffles for friends and family and a lot for us and they are a huge hit. This is one of our favorite pumpkin recipes.
Easy Pumpkin Spice Truffles Recipe
Now when I say I see pumpkin spice everything I'm not joking. On the not-so-crazy end, we have pumpkin spiced almond nuts. Those who don't want to eat pumpkin spice now have pumpkin spice body care! Burt's Bees has a pumpkin spice chapstick and there is even a pumpkin spice scent lotion out now.
Related: How to Make Pumpkin Whoopie Pies Recipe
Now this recipe is perfect for get-togethers, gifts, and parties. We also like to give them out as just-because gifts. I have made my burlap mason jars before and filled them with these truffles for gifts, to teachers, co-workers, family, friends, and neighbors. Now on to the recipe.
What other desserts can you make using pumpkin puree?
Besides the traditional desserts, there are tons of other delicious desserts you can make with pumpkin puree! Pumpkin bread, pumpkin roll, muffins, cupcakes, and cake are all great options. Or, for something a little different, try making pumpkin crepes or pancakes. You can even use pumpkin puree to make savory dishes like roasted vegetables or a hearty soup. Basically, the possibilities are endless! So get creative in the kitchen and see what amazing autumnal creations you can come up with using this seasonal ingredient.
Related: Easy Pumpkin Spice Hot Chocolate
Are you able to can pumpkin puree?
Some people are able to can pumpkin puree, while others find it difficult. If you're interested in canning pumpkin puree, be sure to do your research ahead of time and follow all instructions carefully.
Ingredients for Pumpkin Spice Truffles Recipe
Canned pumpkin puree
Graham cracker crumbs
Pumpkin pie spice
Related: The BEST Pumpkin French Toast Recipe You Will Ever Eat!
How to Make Pumpkin Spice Truffles
In the bowl of a stand mixer, beat together cream cheese and powdered sugar until light and fluffy. Add pumpkin puree and mix again. Add in graham cracker crumbs, pumpkin pie spice, and 4 oz. melted white chocolate and beat until mixture resembles a soft dough, about 2-3 minutes.
Cover the bowl with plastic wrap and chill in the fridge for at least 1 hour. Pinch off a tablespoon-sized piece of truffle mixture and roll it into a ball. Place balls on a parchment paper-lined baking sheet and chill again for at least 30 minutes.
Dip truffles in 10 oz. melted white chocolate and let any excess chocolate drip off before returning them to the baking sheet. Sprinkle graham cracker crumbs over the truffles and let the chocolate set before serving.
Related: Easy No-Bake Oreo Truffle Recipe
Pumpkin Spice Truffles
Fall is the season for everything pumpkin, these Pumpkin Spice Truffles are simple to make and will be a crowd favorite.
- In the bowl of a stand mixer, beat together cream cheese and powdered sugar until light and fluffy.
- Add pumpkin puree and mix again.
- Add in graham cracker crumbs, pumpkin pie spice, and 4 oz. melted white chocolate and beat until mixture resembles a soft dough, about 2-3 minutes.
- Cover bowl with plastic wrap and chill in the fridge for at least 1 hour.
- Pinch off a tablespoon-sized piece of truffle mixture and roll into a ball.
- Place balls on a parchment paper lined baking sheet and chill again for at least 30 minutes. Dip truffles in 10 oz. melted white chocolate and let any excess chocolate drip off before returning them to the baking sheet.
- Sprinkle graham cracker crumbs over the truffles and let chocolate set before serving.
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Serving Size1 grams
Amount Per Serving Calories 259Total Fat 13gSaturated Fat 7gUnsaturated Fat 0gCholesterol 12mgSodium 126mgCarbohydrates 32gSugar 25gProtein 3g
We hope you enjoyed this recipe for pumpkin spice truffles! They make a delicious and festive treat, perfect for the fall season. If you give them a try, be sure to let us know how they turn out. We’d love to hear about your experiences with this recipe. Happy baking!
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