Poor mans hamburger steaks are so easy to make and they are delicious! Plus, they are a budget-friendly recipe too. All you need is ground beef, crackers, soup, and a few simple seasonings. Even better is that they're easily cooked in the oven for less work. I like to serve them with mashed potatoes and green beans. Give this recipe a try next time you're looking for an easy dinner idea. You won't be disappointed!
What is the difference between Salisbury steak and hamburger steak?
Salisbury steak is a type of hamburger steak. The primary difference between the two is that Salisbury steak is made with a ground beef mixture that includes pork and/or veal, while hamburger steak is made only with beef.
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Is hamburger steak just a hamburger patty?
Hamburger steak is a thicker, meatier patty that is usually pan-fried. It's made with ground beef, but it's not as thin as a hamburger patty and it doesn't have the same shape. Hamburger steak is a popular dish in the Southern U.S., and it's often served with gravy or brown sauce.
What is the most flavorful ground beef?
The most flavorful ground beef is grass-fed beef. Grass-fed beef has a more intense flavor than conventionally raised beef, due to the fact that cows that are fed grass have a higher level of omega-3 fatty acids in their meat. These fatty acids give the meat a richer flavor and also promote better health in humans.
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How do you make hamburger meat more tender?
One way to make hamburger meat more tender is to add some bread crumbs or oatmeal to the meat. This will help to hold the meat together and will also add a bit of flavor. Another way to make hamburger meat more tender is to cook it slowly over low heat. This will allow the juices in the meat to flow and will keep the meat from becoming tough. Finally, you can also use ground beef that has been specifically designed for burgers. This type of beef contains a higher percentage of fat, which makes burger meat more juicy and tender.
Can I use Cube Steaks instead of ground beef?
Yes, you can use Cube Steaks instead of ground beef for poor man's hamburger steaks but keep in mind your dish may not come out as tender. Cube steak is a type of steak that is cut from a thin, flat piece of beef. It is then tenderized by pounding with a mallet or using an electric tenderizer.
More Delicious Cube Steak Recipes
Special utensils needed to make Poor Mans Hamburger Steaks
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Poor Mans Hamburger Steaks Ingredients
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Ground beef or Cube Steaks
Milk
Chopped Parsley
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Directions for Poor Mans Hamburger Steaks
Preheat your oven to 180
![](https://www.thefrugalnavywife.com/wp-content/uploads/2022/11/Poor-Mans-Hamburger-Steaks3-1024x678.jpg)
In a mixing bowl, add milk and condensed cream of mushroom soup together and mix well
Add chopped parsley to the soup mixture and mix well.
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Mix all your seasonings (salt, pepper, herbs, onion, and garlic powder) together and add to the ground beef.
Crush up the crackers and add them to the ground beef.
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Pour in the remaining milk and mix.
Form the meat into small meatballs and roll in flour
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Fry in a frying pan until all sides are golden brown.
Put the meatballs in a deep casserole dish.
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Pour over the soup mixture.
Cover with foil, and bake for about 40 minutes.
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Poor Mans Hamburger Steaks
![Poor Mans Hamburger Steaks](https://www.thefrugalnavywife.com/wp-content/uploads/2022/11/Amish-Country-Poor-Mans-Hamburger-Steaks-Recipe-735x735.jpg)
Dinner doesn't have to be complicated or expensive to be delicious! These Poor Mans Hamburger Steaks are simple but packed with flavor.
Ingredients
- 2 lbs Ground beef
- 1 cup Milk
- 1 1/2 cup Crackers
- 1/2 cup Flour
- 1 can Condensed Cream of Mushroom Soup
- Chopped Parsley
- 1/2 tsp Salt
- 1/4/ tsp Cayenne pepper
- 1/2 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1/2 tsp Italian seasoning
Instructions
Preheat your oven to 180
In a mixing bowl, add milk and condensed cream of mushroom soup together and mix well
Add chopped parsley to the soup mixture and mix well.
Mix all of your seasonings (salt, pepper, herbs, onion, and garlic powder) together and add to the ground beef.
Crush up the crackers and add them to the ground beef.
Pour in the remaining milk and mix.
Form the meat into small meatballs and roll in flour
Fry in a frying pan until all sides are golden brown.
Put the meatballs in a deep casserole dish.
Pour over the soup mixture.
Cover with foil, and bake for about 40 minutes.
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So there you have it – a simple and delicious way to make poor man's hamburger steaks. This is definitely a meal that the whole family can enjoy, so give it a try next time you’re looking for something easy but satisfying and packed with flavor. And be sure to let us know how it turns out!
Why does this look like it has cheese on it?
You can add mozzarella cheese if you want to the top but in the photo here it is the cream of mushroom sauce on it. Its delicious! My family devoured it.